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dry rub skirt steak



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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 2

Cost: $9.72 /serving


Remove All · Remove Spices · Remove Staples

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Step 1

In a small bowl, mix all the spices with salt and pepper.

Step 2

Pat the steaks dry and apply the spice rub on both sides. Let steaks sit for a few minutes or up to 2 hours (if more than a half an hour place in the refrigerator).

Step 3

Heat a skillet over high heat. Add the butter and as soon as it melts, add the steaks. Sear for about 4 minutes on one side, and between 2 to 3 minutes on the second side (for medium). Adjust timing to your liking.

Step 4

Let it rest for 3 to 4 minutes before serving.

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