Duchess Sweet Potatoes with Gouda | Canadian Turkey

In a mixing bowl, combine the mashed sweet potatoes, yolks, cream, gouda, salt, pepper, and nutmeg. Whisk well to combine until very smooth. Transfer to a piping bag fitted with a large tip. Pipe the duchess sweet potato mixture into your baking dish artfully. Bake at 375 degrees for 25-30 minutes. Remove and garnish with fresh chives.