Dulce de Leche Coffee

Name: Dulce de Leche Coffee
Prep time: 10 min
Total time: 10 min
Ingredients: 4 c. Strongly Brewed Good Coffee; 6 oz. fluid Dulce De Leche (*see Note); 6 tbsp. Kahlua, More If Preferred; 1 c. Heavy Cream; 2 tbsp. Sugar; 6 tbsp. Chocolate, Grated

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Cost: $1.16 /serving

Author : Ree Drummond

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Ingredients

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Instructions

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Add Dulce de Leche to the very hot coffee; stir until completely dissolved and combined. Keep coffee hot.Combine cream with sugar and whip until stiff.Add 1 tablespoon Kahlua to each coffee cup. May add 1 1/2 if desired, or may add whiskey or brandy in addition.Pour the coffee/dulce de leche mixture into each glass. Top with a heaping tablespoon whipped cream and grated chocolate of your choice.Absolutely sinful!*Dulce de Leche is sold in the Hispanic aisle of supermarkets, or in Hispanic specialty markets. It is sold in solid 15 ounce blocks, or in cans or bottles in more of a liquid form. You can also find recipes for making your own Dulce de Leche using sweetened condensed milk. Yum!