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dump-and-go meatball lasagna

4.0

(37)

www.bettycrocker.com
Your Recipes

Prep Time: 10 minutes

Total: 1 hours

Servings: 6

Cost: $5.14 /serving

Ingredients

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Instructions

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Step 1

Heat oven to 375°F. Spray 13x9-inch glass baking dish with cooking spray.

Step 2

In large bowl, mix pasta, frozen meatballs, pasta sauce, water and Italian seasoning. Pour mixture into dish. Cover tightly with foil. Bake 40 minutes. Remove dish from oven; stir mixture thoroughly. Sprinkle with cheese.

Step 3

Bake uncovered 5 to 8 minutes longer or until pasta is tender and cheese is melted. Garnish with basil leaves before serving.

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