Dump and Start Instant Pot Creamy Ziti

Name: Dump and Start Instant Pot Creamy Ziti
Cook time: 6 min
Total time: 20 min
Ingredients: 1 1/2 cup chicken broth; 1 cup heavy cream; 1 tsp minced garlic (dried); salt and pepper to taste; 8 oz dry ziti pasta; 1 cup red pasta sauce; 1 cup parmesan cheese (shredded); 1/2 cup mozzarella cheese (shredded)

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Cook Time: 6 minutes

Total: 20 minutes

Servings: 4

Author : Karli Bitner

dump and start instant pot instant pot pasta

Ingredients

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Instructions

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Step 1

Add the broth, cream, garlic, salt, pepper and noodles to the instant pot in that order. DO NOT STIR, but make sure all noodles are covered. If you need to move some noodles around, thats okay.

Step 2

Set your Instant Pot to Manual for 6 minutes. Let it naturally release its pressure for an additional 6 minutes then quick release.

Step 3

Add the red pasta sauce to the Instant Pot and give it a stir.

Step 4

SLOWLY add in the cheese while stirring. The cheese will melt and thicken the sauce. The sauce will also thicken as it cools.

Step 5

Enjoy!