5.0
(6)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Cut chicken into tiny bite sized pieces
Step 2
Heat olive oil in dutch oven, add chicken, and cook for 5-7 minutes while stirring occasionally until browned on both sides
Step 3
Add carrots and celery and cook for 3-4 additional minutes
Step 4
Add seasoning and broth and simmer covered for 15-20 minutes until veggies are tender
Step 5
Add cream and return to a simmer
Step 6
Mix together remaining ingredients for dough stirring until just combined
Step 7
Drop by spoonfuls into simmering broth and cook for 5-7 minutes until dumplings are fully cooked
Your folders
thecookinchicks.com
3.9
(56)
45 minutes
Your folders
theseasonedmom.com
75 minutes
Your folders
gogarlicfree.com
60 minutes
Your folders
cooking.nytimes.com
4.0
(79)
Your folders
ovenspot.com
4.8
(10)
1 hours
Your folders
temeculablogs.com
5.0
(7)
180 minutes
Your folders
whereismyspoon.co
4.4
(58)
30 minutes
Your folders
sweetcsdesigns.com
4.5
(82)
1 hours, 30 minutes
Your folders
temeculablogs.com
5.0
(7)
180 minutes
Your folders
biteswithbri.com
5.0
(173)
40 minutes
Your folders
cozycravings.com
5.0
(1)
35 minutes
Your folders
nibbleanddine.com
5.0
(8)
35 minutes
Your folders
rockyhedgefarm.com
5.0
(1)
1 hours, 30 minutes
Your folders
thepioneerwoman.com
3.5
(2)
Your folders
therebelchick.com
Your folders
freshoffthegrid.com
4.6
(43)
45 minutes
Your folders
shutterandmint.com
5.0
(43)
50 minutes
Your folders
allthingsmamma.com
5.0
(2)
40 minutes
Your folders
selfproclaimedfoodie.com
5.0
(7)
25 minutes