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dutch oven mediterranean chicken thighs
4.5
(11)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 50 minutes
Total: 60 minutes
Servings: 4
Author : Bill Bradley, R.D.
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 400F
Step 2
Heat olive oil in Dutch Oven on the stovetop. Saute chicken thighs at medium heat for 1 minute on both sides.
Step 3
Layer broccoli on top of chicken. Layer onions on top of broccoli. Add olives and sprinkle on spices.
Step 4
Pour chicken broth over chicken and vegetables. Cover and put in oven for 45-50 minutes. It is done when the chicken thighs are done and the broccoli is tender.
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