Eagle Brand Pumpkin Pie

Name: Eagle Brand Pumpkin Pie
Prep time: 15 min
Cook time: 55 min
Total time: 1 min
Ingredients: 1 (15-ounce) can pumpkin puree; 1 (14-ounce) can Eagle Brand sweetened condensed milk; 2 large eggs, slightly beaten; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 (9-inch) unbaked pie crust

5.0

(2)

insanelygoodrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 55 minutes

Total: 1 hours, 10 minutes

Servings: 8

Cost: $3.08 /serving

Author : insanelygood

pumpkin pie recipe

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 425 degrees Fahrenheit. Beat together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, and salt until well-combined. Pour the filling into the pie crust.

Step 2

Bake it for 15 minutes. Reduce the temperature to 350 degrees Fahrenheit and bake for 35 to 40 more minutes. The pie is ready when the filling’s sides have set while the middle is still a bit wobbly.

Step 3

Let the pie cool completely on a wire rack, about 2 hours. Slice and serve it right away or refrigerate it for several hours first. Enjoy!