Easiest Eggless Chocolate Cake
4.9
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Prep Time: 10
Cook Time: 30
Total: 40
Servings: 5
Cost: $5.73 /serving
Ingredients
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Instructions
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Step 1
Pre-heat the oven to 180*C. Line a 9" baking pan with parchment paper.
Step 2
Whisk cocoa, flour, salt, baking soda and baking powder into a bowl
Step 3
In a large bowl, beat together oil and sugar until the mixture is pale and light
Step 4
Add yogurt and mix well.
Step 5
Beat in vanilla using mixer at low.
Step 6
Add the flour mixture to the wet ingredients alternating with milk, starting and ending with flour mixture. Mix only until well combined. Don't over mix.
Step 7
Pour the batter into the pan and bake at 180*C for 30 minutes or until a toothpick inserted in the center comes out clean