Easiest Eggless Chocolate Cake

Step 1

Pre-heat the oven to 180*C. Line a 9" baking pan with parchment paper.

Step 2

Whisk cocoa, flour, salt, baking soda and baking powder into a bowl

Step 3

In a large bowl, beat together oil and sugar until the mixture is pale and light

Step 4

Add yogurt and mix well.

Step 5

Beat in vanilla using mixer at low.

Step 6

Add the flour mixture to the wet ingredients alternating with milk, starting and ending with flour mixture. Mix only until well combined. Don't over mix.

Step 7

Pour the batter into the pan and bake at 180*C for 30 minutes or until a toothpick inserted in the center comes out clean