When you need a dessert to share that doesn’t require much effort, this chocolate pie fits the bill. It requires no cooking, is a breeze to throw together, and just needs a few hours to chill and set up. You could also easily make it a day or two ahead because the longer it chills, the better. The filling—made with chocolate yogurt, cocoa powder, and light whipped topping—is soft and airy, like a chiffon pie. You’ll want to keep the pie well chilled until ready to serve so that the filling doesn’t become too soft.

Easiest-ever 4-ingredient chocolate pie

cup(s) Light whipped topping thawed, divided

0.25 cup(s) Unsweetened cocoa powder

oz Yoplait Whips! Chocolate yogurt mousse

crust(s) Reduced-fat graham cracker pie crust

Image of Easiest-ever 4-ingredient chocolate pie

In a large bowl, combine 2½ cups whipped topping, cocoa powder, and yogurt, stirring until well combined. Spoon mixture into pie crust. Cover and chill until set, about 3 hours.

Cut pie into 8 wedges. Top each serving with 1 tbsp whipped topping.

easiest-ever 4-ingredient chocolate pie

Prep Time: 5 minutes

Total: 185 minutes

Servings: 8

Cost: $0.46 /serving

Ingredients

Instructions

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