Step 1

Preheat oven to 300 degrees F.

Step 2

In a large bowl, combine oats, coconut oil, maple syrup and cinnamon, mixing well.

Step 3

Spread granola mixture evenly on a prepared baking sheet and bake for 25 to 30 minutes, stirring halfway through. Granola should be a light golden brown!

Step 4

Let granola cool completely, until it’s crunchy, and store in an airtight container for up to two weeks.