Step 1

Cut potatoes in half or into 1-inch pieces. Toss with olive oil to coat.

Step 2

Season potatoes with salt, pepper, Italian sasoning, garlic powder, and parmesan cheese, stirring to coat well.

Step 3

Transfer potatoes to a greased air fryer basket.

Step 4

Set to 400 degrees for 10 minutes. Give potatoes a stir, then cook for 8-10 minutes longer depending on how crispy you like them.

Step 5

Garnish with fresh herbs if desired and serve.