Step 1

Heat oven to 325 degrees and line a small cookie sheet with parchment or silicone.

Step 2

Combine all the spices in a medium bowl that will hold the nuts, too. Add oil and mix until smooth.

Step 3

Dump the nuts into the bowl and stir until they are evenly coated and spread evenly on the prepared pan in a single layer.

Step 4

Bake nuts for 12-15 minutes, stirring at the halfway point.

Step 5

Remove from oven and stir once more before letting sit on pan to cool for about an hour. Store in an airtight container.