4.3
(6)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Heat oven to 375 degrees F. Lightly spray 8- or 9-inch glass pie plate with nonstick cooking spray.
Step 2
In medium bowl, combine oats, flour, brown sugar and baking soda. Add melted butter; mix well.
Step 3
Set aside 3/4 cup oat mixture for topping.
Step 4
Press remaining oat mixture firmly onto bottom and sides of pie plate.
Step 5
Bake 10 to 12 minutes or until light golden brown. Cool slightly on wire rack.
Step 6
Using same bowl, stir together pie filling, cranberries, lemon juice and cinnamon.
Step 7
Spoon filling over hot crust, spreading evenly. Sprinkle reserved oat topping evenly over filling.
Step 8
Bake 18 to 22 minutes or until topping is golden brown.
Step 9
Serve warm or at room temperature.
Your folders

348 views101cookingfortwo.com
4.3
(8)
45 minutes
Your folders

123 viewsmyjewishlearning.com
50 minutes
Your folders

131 viewsmyjewishlearning.com
50 minutes
Your folders

262 viewslovelylittlekitchen.com
1 hours, 20 minutes
Your folders

97 viewscakewhiz.com
5.0
(1)
40 minutes
Your folders

322 viewskingarthurbaking.com
4.6
(8)
45 minutes
Your folders

172 viewsjamieoliver.com
Your folders

114 viewswomensweeklyfood.com.au
50 minutes
Your folders

103 viewsicanyoucanvegan.com
45 minutes
Your folders

345 viewsonelovelylife.com
4.9
(9)
Your folders

244 viewsthesouthernladycooks.com
45 minutes
Your folders

751 viewssallysbakingaddiction.com
4.8
(18)
55 minutes
Your folders

873 viewspreppykitchen.com
5.0
(26)
45 minutes
Your folders

504 viewslecremedelacrumb.com
4.8
(5)
40 minutes
Your folders

218 viewsmarthastewart.com
Your folders
45 viewsthekitchn.com
Your folders

462 viewstaste.com.au
4.9
(31)
55 minutes
Your folders

188 viewsbbc.co.uk
4.4
(211)
1 hours
Your folders

449 viewssweetestmenu.com
5.0
(7)
35 minutes