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easy asian greens
www.marionskitchen.com
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Servings: 2
Cost: $3.08 /serving
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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STEP 1Heat the vegetable oil in a wok over high heat. Add the garlic and stir-fry for half a minute. Add the Asian greens and oyster sauce and stir-fry for another 1-2 minutes or until just tender but still crisp.
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