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easy asian greens

www.marionskitchen.com
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Servings: 2

Cost: $3.08 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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STEP 1Heat the vegetable oil in a wok over high heat. Add the garlic and stir-fry for half a minute. Add the Asian greens and oyster sauce and stir-fry for another 1-2 minutes or until just tender but still crisp.

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