Name: Easy Asian-Style Chicken Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1 package (3 ounces) ramen noodles; 1 rotisserie chicken, skin removed, shredded; 1 package (16 ounces) coleslaw mix; 6 green onions, finely chopped; 1 cup reduced-fat Asian toasted sesame salad dressing

From the first time I made this chicken dish, I knew it was a winner&mdash;the bowl came back to the kitchen scraped clean. This one-dish wonder works every time in my house! &mdash;Bess Blanco, Vail, Arizona

Easy Asian-Style Chicken Slaw

(3 ounces) ramen noodles

rotisserie chicken, skin removed, shredded

(16 ounces) coleslaw mix

green onions, finely chopped

reduced-fat Asian toasted sesame salad dressing

26g protein.  <B><b>Diabetic Exchanges</b>: </B>3 lean meat

This is a super easy-to-make recipe.  I love fruit and nuts in salads, so I added a can of drained mandarin oranges and some slivered almonds.   The second time I made it, I used a bag of broccoli slaw mix in place of the coleslaw mix.  It was very good, too.

This asian-style chicken slaw is delicious.  Very crunchy.  Only a small amount of the salad dressing is needed to full flavor.

This was awesome. Made it exactly like the recipe and will make it again.

Delicious!! Doesn't get any easier than this! Great way to use left over chicken too! I wrapped them in Spring Rolls, entire family love them! Licked the bowl clean!

This is so easy to throw together--I usually have everything that is needed on hand already. You could add some chopped green, red or yellow peppers but it is delish just as is.

What brand of dressing is used here? I used the Kraft brand, but it is definitely gravy-brown in color. The picture here appears to be a clearer dressing--which would definitely be more visually appealing than what mine looked. Taste is fabulous.

very tasty but looked nasty after couple days.

This is very tasty.   My family enjoys it, and it's so easy to make.  I have used Kraft brand dressing before, and I agree with an earlier poster that the color is not the most attractive.  This time, my store was out of Kraft, so I found Olde Cape Cod brand dressing.  It's more of a clear vinaigrette, so I think the slaw looked better on the plate.  Both dressing brands taste equally good, though.

Easy Asian-Style Chicken Slaw

Prep Time: 15 minutes

Total: 15 minutes

Servings: 8

Author : Taste of Home

Ingredients

Instructions

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