Step 1

Heat oven to 350°F.

Step 2

Spread 3/4 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray.

Step 3

Mix egg, pesto sauce and cheeses until blended; spoon into resealable plastic bag. Use scissors to cut small corner from bottom of bag.

Step 4

Fill manicotti shells by squeezing cheese mixture into both sides of each shell; place in prepared baking dish. Top with remaining pasta sauce; cover.

Step 5

Bake 40 min. or until heated through.