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easy balsamic roasted vegetables recipe
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 6
Author : Melissa Riker
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 400 degrees F.In a large bowl combine vegetables, oil, and vinegar. Stir well to coat.
Step 2
Spread vegetables on a baking sheet and sprinkle with oregano, salt, and pepper.
Step 3
Bake 25-30 minutes or until desired tenderness.
Step 4
Serve immediately, will keep in refrigerator up to 4 days.
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