Step 1

Bring a medium pot of water to a rolling boil. Add the lentils. Boil the lentils (like pasta!) for 20-25 minutes, or until they're tender but not mushy. Drain the lentils well, through a sieve. Return them to the pot.

Step 2

Add the BBQ sauce to the pot. Bring the lentils and sauce to a simmer, then reduce the heat to low. Simmer the lentils for 5 minutes. Taste the lentils and add extra sauce or a little tamari or Bragg's Liquid Aminos for added seasoning, if desired. Store or serve.