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Export 9 ingredients for grocery delivery
Step 1
Start by boiling egg noodles in a pot of water- as directed on package. When cooked, drain and put back in the same pot and put the lid on to keep them warm and so they won't dry out.
Step 2
While the noodles are boiling, start browning ground beef in a large skillet over medium-high heat. Once cooked, drain grease.Add the onion, garlic, salt, pepper and garlic powder. Give it a good stir. Add the gravy mix (+ water the packet calls for), sour cream and mushroom soup. Stir mixture. Cook on low heat and let mixture simmer for 15 minutes. Stir in the dried parsley.
Step 3
Serve beef mixture over cooked egg noodles. Enjoy ♥
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