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Export 10 ingredients for grocery delivery
Step 1
Bake pastry shells according to package. directions.
Step 2
Slice beef into very thin strips.
Step 3
Heat half the oil in skillet. Add beef and cook until browned, stirring often. Remove beef.
Step 4
Heat remaining oil. Add mushrooms, onion, garlic and thyme and cook until tender.
Step 5
Add gravy and heat to a boil. Reduce heat to low. Stir in sour cream. Return beef to pan and heat through. Serve in pastry shells. Garnish with parsley.
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