These Vegan Black Bean Tacos are so easy to make and perfect for a vegan weeknight dinner!

Easy Black Bean Tacos

olive oil

white onion, diced

garlic,

black beans,

cumin

paprika

garlic

onion powder

Salt and pepper,

Corn tortillas

Optional toppings: cabbage, onion, avocado, tomato, salsa

Heat a large pan over medium heat and add olive oil and onions.  Cook for a few minutes, add garlic and cook another 30 seconds.

Add the black beans and all the spices.  Mix well and roughly mash the beans with a potato masher or fork.  Slowly add in the reserved bean liquid until desired consistency is reached.  I used about 3/4 cup.  Mix well and cook until beans are heated through.

Warm up corn tortillas on the stove and fill each with a big spoonful of black bean mixture and top with desired toppings.

You have the BEST taco recipes! I love your potato tacos and can't wait to try this one! I love how you amp up a can of black beans. We could eat tacos several times a week also.

https://www.youtube.com/watch?v=uCf7GdwvfcA

These Vegan Black Bean Tacos only take about 30 minutes to make so they're great for a quick and easy weeknight dinner!  You can add any toppings you like and they go great with some chips and guacamole or a big salad.

Full Recipe Post: https://www.shelikesfood.com/vegan-black-bean-tacos-2/

Recipe:
INGREDIENTS
2 teaspoons olive oil
1/2 white onion, diced
2 cloves garlic, minced
3 cans black beans, drained with liquid reserved
2 teaspoons cumin
1 teaspoon paprika
1 teaspoon granulated garlic
1 teaspoon onion powder
Salt and pepper, to taste
8 Corn tortillas
Optional toppings: cabbage, onion, avocado, tomato, salsa
INSTRUCTIONS
Heat a large pan over medium heat and add olive oil and onions.  Cook for a few minutes, add garlic and cook another 30 seconds.
Add the black beans and all the spices.  Mix well and roughly mash the beans with a potato masher or fork.  Slowly add in the reserved bean liquid until desired consistency is reached.  I used about 3/4 cup.  Mix well and cook until beans are heated through.
Warm up corn tortillas on the stove and fill each with a big spoonful of black bean mixture and top with desired toppings.

easy black bean tacos

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Author : She Likes Food

Ingredients

Instructions

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