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easy black beans

4.5

(2)

www.acouplecooks.com
Your Recipes

Prep Time: 1 minutes

Cook Time: 4 minutes

Total: 5 minutes

Servings: 2

Cost: $9.54 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Drain the beans, but don’t rinse them. Mince the garlic.

Step 2

In a medium saucepan, heat the olive oil over medium heat. Add the garlic and sauté for 30 seconds to 1 minute until fragrant but not yet browned.

Step 3

Add the beans (drained but not rinsed), cumin, kosher salt, and several grinds of black pepper. Cook 2 minutes until warmed through. Taste and add additional salt if desired. Store leftovers refrigerated for 2 to 3 days.

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