Easy Blueberry Crisp
5.0
(188)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 6
Cost: $6.60 /serving
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
Export 8 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat the oven to 375°F.
Step 2
Grate the rind of the lemon and squeeze the juice of half of the lemon.
Step 3
Toss blueberries, with sugar, lemon rind, 1 tablespoon lemon juice and 3 tablespoons flour. Place in a 2qt baking dish.
Step 4
With a fork, combine the butter, brown sugar, oats, flour, nuts if using and cinnamon until crumbled. Sprinkle over blueberries.
Step 5
Bake 35-40 minutes or until the top is golden brown and the fruit is bubbly. Cool slightly and serve warm.