Step 1

Preheat the oven to 425 degrees F.

Step 2

Dice the potatoes into small cubes and place them into a large bowl.

Step 3

Add the peppers and onions, garlic, olive oil, seasoned salt, chili powder, and pepper, and stir to combine.

Step 4

Transfer to one or two large baking sheets and spread out in a single layer. Bake for 15 minutes.

Step 5

After 15 minutes, remove from the oven and stir, then bake for another 15 minutes until the potatoes are fork tender.

Step 6

Divide onto plates and serve with your favorite protein.