3.8
(11)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Place bread cubes in a greased 13x9-in. baking dish. In a large skillet, cook and crumble sausage with pepper and onion over medium-high heat until no longer pink, 5-7 minutes. With a slotted spoon, place sausage mixture over bread. Sprinkle with cheese., In a large bowl, whisk together eggs, mustard and milk; pour over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats., Bake, uncovered, until a knife inserted in center comes out clean, 30-35 minutes. Let stand 5 minutes before cutting. Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Your folders

38 viewsnaturalhomeapothecary.com
45 minutes
Your folders

590 viewsdelish.com
5.0
(2)
Your folders

52 viewsheb.com
20 minutes
Your folders

210 viewslovebakesgoodcakes.com
1 hours
Your folders

296 viewskingarthurbaking.com
4.7
(7)
1 hours, 35 minutes
Your folders

240 viewsskinnyfitalicious.com
5.0
(1)
60 minutes
Your folders

212 viewsfoodiecrush.com
5.0
(3)
Your folders
63 viewsfoodiecrush.com
Your folders

243 viewsparents.com
Your folders

392 viewsthekitchn.com
5.0
(4)
Your folders

262 viewsfoodandwine.com
5.0
(1)
Your folders

366 viewssouthernliving.com
Your folders

366 viewsthepioneerwoman.com
45 minutes
Your folders

149 viewsfrommybowl.com
5.0
(15)
45 minutes
Your folders

263 viewsourtableforseven.com
55 minutes
Your folders

289 viewsabeautifulplate.com
4.4
(23)
60 minutes
Your folders

272 viewshowsweeteats.com
4.7
(6)
60 minutes
Your folders

236 viewssallysbakingaddiction.com
4.8
(16)
55 minutes
Your folders

352 viewssallysbakingaddiction.com
4.8
(12)
55 minutes