Easy Butterscotch Pound Cake

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Cook Time: 1 hours

Total: 1 hours

Easy Butterscotch Pound Cake

Ingredients

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Instructions

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Step 1

Preheat oven to 350.

Step 2

Combine 1st 5 ingredients. Mix well for 4 minutes.

Step 3

Gently stir in butterscotch chips.

Step 4

Pour into well-greased and floured Bundt pan and bake.

Step 5

Bake for approximately 1 hour (generally takes the full time)

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