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Export 4 ingredients for grocery delivery
Step 1
Mix flour and water in a bowl, keep stirring until the batter is smooth, add the shredded cabbage and salt and mix well.
Step 2
Heat a nonstick pan over medium heat, brush the inside of the pan with a little bit oil, gently pour half of the batter mixture onto the pan to create a thin round shape, pan fry for about 5 minutes each side with lid on.
Step 3
Continue the same cooking process to make another pancake.
Step 4
Dip with the sauce you like and enjoy!
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