Name: Easy Canned Green Beans
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 1 (16 ounce) can cut green beans, undrained; 1 tablespoon white vinegar; 1 beef bouillon cube; 8 -10 ounces water (or enough to completely cover the green beans); 1/2 tablespoon vegetable oil

These green beans don't taste like they came out of a can.  They are full of flavor and a family favorite.  The vinegar gives them a real twist!

Easy Canned Green Beans

(16 ounce) can cut green beans, undrained

white vinegar

beef bouillon cube

water (or enough to completely cover the green beans)

vegetable oil

Add Water, Vinegar, Boulion cube and Oil.

Turn down to medium.Simmer for approximatly 45 minutes, or until most all the liquid has evaporated.

thanks for posting!!  this is how i make canned green beans for my toddler, she LOVES them and will eat almost the entire can in one sitting!  i use whole green beans and add lots of garlic powder and black pepper.  i usually just use 1/2 cup of water with 1/2 teaspoon beef bouillon granules and simmer only 15 minutes or until it's totally reduced.  these are soooo yummy!!  thanks again!

Easy Canned Green Beans

Prep Time: 5 minutes

Cook Time: 45 minutes

Total: 50 minutes

Servings: 2.5

Cost: $4.67 /serving

Author : ALC553

Ingredients

Instructions

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