Step 1

Slice your green and yellow onion into thin pieces as specified above.

Step 2

In a large wok or steamer, fill it with enough water. Place a wired rack into the steamer and your plate of chow mein noodles on top of the wired rack. Cover and steam the noodles over high heat for 5 minutes.

Step 3

Remove the wired rack and clean out the wok of it’s liquids. Set it over medium high heat. Wait for it to smoke. (If you’re using a non-stick pan, set the pan over medium heat and skip any smoking parts).

Step 4

Add oil and allow it smoke. Add yellow onions and cook until translucent. Lower heat to medium.

Step 5

Add green onions and give it a mix for 5 seconds.

Step 6

Add steamed noodles, regular soy sauce, dark soy sauce and sesame oil. Mix well.

Step 7

Toss in bean sprouts until well combined with noodles.

Step 8

Sprinkle sesame seeds over top. Serve & enjoy!