Step 1

Prep the celery for juicing by chopping off the base and tops of the stalks of both bunches.

Step 2

Place the celery stalks into a colander in your sink. Wash the celery and pat it dry.

Step 3

Run the celery and lime through the feeding tube of juicer (see blender instructions below).

Step 4

Serve the juice immediately, or keep any leftovers in an air-tight jar in the fridge. Consume within 3 days of juicing.