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Export 5 ingredients for grocery delivery
Step 1
Start by preheating your oven to 400°F and lightly spraying a 9×13 casserole dish with non-stick spray.
Step 2
Next, prepare the stove top stuffing mix as directed on the box by combining hot water and stuffing in a bowl and microwaving on high for 5-6 minutes. If desired, you can also add in 2-4 tbsp of butter, but I typically do not add butter and it is still super delicious and flavorful. Set the mixture in the microwave to steam while preparing your other ingredients.
Step 3
Place 2 cups of cooked, shredded chicken in an even layer in the casserole dish. Sprinkle with salt, pepper, and Mrs Dash Onion & Herb Seasoning.
Step 4
Next, combine the two cans of cream of chicken soup and milk in a bowl and pour evenly over the shredded chicken.
Step 5
Top with the prepared stuffing mix, cover with aluminum foil, and bake in the oven for 20 minutes covered, and 10 minutes uncovered.
Step 6
Once fully baked, remove from oven and let cool for 5-10 minutes on a wire cooling rack before serving.
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