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easy chicken marsala

4.4

(206)

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Saute chicken in a large skillet for 15 to 20 minutes, or until cooked through and juices run clear.

Step 2

Add green onion and mushrooms and saute until soft, then add Marsala wine and bring to a boil.

Step 3

Boil for 2 to 4 minutes, seasoning with salt and pepper to taste. Stir in cream and milk and simmer until heated through, about 5 minutes.