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Export 6 ingredients for grocery delivery
Step 1
Heat stock and water in a large saucepan over medium-high heat until just simmering. Remove from heat and add spaghetti. Cook over medium heat for 8-10 mins or until tender.
Step 2
Add shredded chicken and spinach and stir until wilted. Season to taste. Spoon into bowls and top with spring onions. Serve with bread.