Step 1

Preheat oven to 190C.

Step 2

Cook pasta according to packet directions.

Step 3

While pasta is cooking, in a medium sized bowl mix together cream, garlic, onion and bacon. Crumble both chicken stock cubes over the cream mixture and combine.

Step 4

Drain pasta, add cream mixture and stir to combine.

Step 5

Add chicken, mix well.

Step 6

Spread into a baking tray, cover with cheese and bake for 20-30 minutes or until cheese has browned.