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easy chimichurri sauce recipe
5.0
(5)
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Recipe Saved
Prep Time: 10 minutes
Total: 130 minutes
Servings: 8
Author : Natasha Kravchuk
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Chop parsley and garlic cloves with a knife (do not use a food processor) and transfer to a bowl.
Step 2
Add remaining chimichurri ingredients and stir to combine.
Step 3
Cover with plastic wrap and refrigerate at least 2 hours or overnight before serving.
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