EASY CHOCOLATE CHIP COFFEE CAKE

Step 1

Preheat oven to 375F degrees.

Step 2

Spray an 8 inch square pan or dish with non-stick spray

Step 3

Combine pancake mix, sugar and chocolate chips in medium bowl.

Step 4

Then add water, sour cream and vanilla.

Step 5

Mix until combined.

Step 6

Batter will be very thick.

Step 7

Spread batter into prepared baking dish.

Step 8

Combine ¼ cup sugar, cinnamon and nuts (if using) in a small bowl.

Step 9

Sprinkle mixture over dough.

Step 10

Bake 24-26 minutes until golden brown.

Step 11

Whisk together powdered sugar and milk in small bowl. Drizzle glaze over warm cake.