Step 1

Preheat you waffle iron as directed.

Step 2

In a medium mixing bowl add the flour, cocoa powder, sugar, baking powder, and salt. Use a whisk to combine. Make a small well in the center of the dry ingredients.

Step 3

Add the eggs, oil, and milk to the well, and use the whisk to slowly combine the wet and dry ingredients. Stir well, until very few lumps remain.

Step 4

Pour the batter into your waffle iron according to manufacturers directions.

Step 5

When the waffle is done cooking, carefully place it on a wire rack to cool, taking care not to stack the waffles on top of each other. Repeat with remaining batter.

Step 6

Serve waffles hot with your favorite topping, such as buttermilk syrup, strawberries, and whipped cream.