4.9
(8)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Heat the olive oil in a large, heavy based pan with a lid. Add the sliced red onion, stir and reduce the heat to low. Cover and cook for 10 minutes or until the onion is soft. Stir occasionally.
Step 2
Add the grated apple, the spices and the vinegar. Stir, then add the red cabbage bit by bit, stirring as you go so that it's coated in the spices.
Step 3
Cover and cook on a low heat for an hour or until the cabbage is cooked through.
Step 4
Serve with a roast dinner.
Your folders
bbcgoodfood.com
1 hours
Your folders
bbc.co.uk
3.3
(20)
1 hours
Your folders
somethingsweetsomethingsavoury.com
5.0
(1)
3 hours
Your folders
liveeatlearn.com
4.5
(94)
Your folders
spendwithpennies.com
5.0
(44)
90 minutes
Your folders
spendwithpennies.com
Your folders
thekitchenmaus.com
30 minutes
Your folders
liveeatlearn.com
Your folders
extraordinarychaos.com
4.4
(59)
45 minutes
Your folders
throughthefibrofog.com
5.0
(4)
40 minutes
Your folders
frommybowl.com
5.0
(3)
Your folders
seekinggoodeats.com
4.7
(20)
30 minutes
Your folders
jamieoliver.com
35 minutes
Your folders
runningtothekitchen.com
4.8
(12)
Your folders
thebananadiaries.com
5.0
(1)
30 minutes
Your folders
vitamix.com
5.1
(2)
Your folders
allrecipes.com
4.2
(5)
1 hours, 10 minutes
Your folders
lilvienna.com
Your folders
paleoglutenfreeguy.com
5.0
(7)
25 minutes