Easy Corn Pudding Recipe

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Prep Time: 5 minutes

Cook Time: 1 hours

Total: 1 hours, 5 minutes

Servings: 12

Easy Corn Pudding Recipe

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 F. Add all the ingredients to a large bowl.

Step 2

Using a wooden spoon, stir to break up the egg yolks and combine the ingredients until no lumps remain.

Step 3

Spray a 9x13-inch baking dish with nonstick cooking spray. Pour the mixture into the dish.

Step 4

Bake for 1 hour, or until firm and golden brown on top, and serve.

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