Easy Corn Succotash

Step 1

Flavor Base: Set the largest pan or pot you have over medium heat. Add oil (or butter), onion, garlic, and jalapeno. Cook until soft and fragrant, about 5 minutes.

Step 2

Veggies: Increase heat to medium/high. Add corn kernels, zucchini, and bell pepper. Cover and cook, stirring occasionally, until zucchini is soft and corn is brown around the edges, about 15 minutes.

Step 3

Beans: Stir in the lima beans and cook until warm, about 3 minutes.

Step 4

Serve: Remove from heat, and stir in the remaining butter, basil, salt, pepper, and paprika. Serve warm.