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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 180C/350F (all types).
Step 2
Peel and cut the potatoes into 1 3/4 cm / 2/3" cubes. Place in a large bowl.
Step 3
Add all remaining ingredients except mozzarella. Mix.
Step 4
Pour into a 3 litre / quart baking dish (mine is 22cm / 9" square x 6 cm / 2.3" high).
Step 5
Cover with foil. Bake 60 minutes, or until potatoes are tender.
Step 6
Remove foil, sprinkle over mozzarella cheese. Bake for 25 minutes or until cheese is golden.
Step 7
Rest for 5 - 10 minutes before serving, garnished with extra theme leaves if desired.
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