Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

easy family dinner oven baked country-style pork ribs

www.foodtalkdaily.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 90 minutes

Total: 100 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 350°F. On the bottom of a shallow 13 x 9-inch baking dish, spread the onions and sprinkle with the fresh thyme and rosemary. Salt and pepper the ribs on all sides. Rub with with the seasoning blend and Dijon mustard.

Step 2

Place ribs on top of onions and cover with foil. Bake for 1 hour (unless 2-inches wide, bake for 1 hour 30 minutes). Uncover then continue to bake for 30 minutes until fork tender. The liquid will reduce a little and the pork will brown.

Step 3

Serve with the onions and sauce from the ribs.

Top Similar Recipes from Across the Web