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Export 4 ingredients for grocery delivery
Step 1
Mix mascarpone cheese, whipping cream, and vanilla extract in a bowl.
Step 2
Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Step 3
Fold melted chocolate into the mascarpone cheese mixture.
Step 4
Refrigerate until set, 1 to 2 hours.