Easy Fried Spinach

Name: Easy Fried Spinach
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: ¼ cup canola oil; ¼ cup unsalted butter; 2 (10 ounce) bags fresh spinach leaves; 8 cloves garlic, thinly sliced

4.2

(166)

www.allrecipes.com

Your recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Author : roteir

Ingredients

Remove All · Remove Spices · Remove Staples

¼ cup canola oil¼ cup unsalted butter2 (10 ounce) bags fresh spinach leaves8 cloves garlic, thinly sliced

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Melt the butter with the canola oil in a large skillet over medium heat until it stops bubbling. This allows the water from the butter to evaporate. Add the garlic; cook and stir for about 2 minutes, until it is just beginning to brown. Put in the spinach leaves and cook for about 5 minutes while stirring, until the leaves are dark and are about 1/4 of their original size.