Step 1

Preheat the oven to 350°F

Step 2

Melt the butter in a large saucepan, then remove from the heat.

Step 3

Stir in the cocoa and sugar until dissolved.

Step 4

Whisk in eggs, vanilla and almond extract until shiny.

Step 5

Stir in flour, baking powder and salt until just combined.

Step 6

Spread in a 8x8 pan. Bake for 20-30 minutes or until set to your liking.