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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 1 hours
Total: 1 hours, 15 minutes
Servings: 4
Cost: $8.67 /serving
Author : Nassie
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Wash and peel the potatoes and chop into thin round slices.
Step 2
Grease the casserole dish and layer the sliced potatoes across.
Step 3
Add any optional ingredients (bacon lardons, onions, etc) in between the potato slices.
Step 4
Mix the crème fraîche, butter, garlic, nutmeg, salt and pepper in a bowl.
Step 5
Add the mixture over the top of the potatoes in the casserole.
Step 6
Sprinkle the grated cheese on top.
Step 7
Add a few leaves of parsley on top for decoration.
Step 8
Cook in preheated oven for 45 minutes at 200C° (400F°) until potatoes and cheese are lightly browned.
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