Step 1

1.  Heat a large skillet over medium heat. Add oil and onions.

Step 3

2.  Cook onions until they are soft and translucent. Stir in garlic.

Step 5

3.  Add ground lamb. Cook and crumble until lamb is no longer pink.

Step 7

4.  Add zucchini and cook for just 3-4 minutes or until zucchini begins to soften.

Step 9

5.  Sprinkle in salt, pepper, and Greek seasoning; stir.

Step 11

6.  Add vegetable broth to vegetable mixture and bring to a low boil.

Step 13

7.  Stir in rice, cover and reduce heat. Cook rice for 10-15 minutes or until it is fluffy and liquid has been absorbed.

Step 15

8.  Remove from heat.

Step 17

9.  Stir in tomatoes and olives and feta cheese.