Easy Green Goddess Dressing

Name: Easy Green Goddess Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup plain Greek yogurt, preferably full-fat (made with whole milk); 1 cup lightly packed fresh herbs (tender stems are fine): use cilantro, parsley, dill, basil and/or mint, with up to 1/4 cup chives or green onion (sliced into 1/2″ segments); Optional: Up to 2 tablespoons fresh tarragon leaves; 1 medium clove garlic, roughly chopped; 1/2 teaspoon fine sea salt; Lots of freshly ground black pepper, to taste

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Cookie and Kate

fresh herb dressing

Ingredients

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1 cup plain Greek yogurt, preferably full-fat (made with whole milk)1 cup lightly packed fresh herbs (tender stems are fine): use cilantro, parsley, dill, basil and/or mint, with up to 1/4 cup chives or green onion (sliced into 1/2″ segments)Optional: Up to 2 tablespoons fresh tarragon leaves1 medium clove garlic, roughly chopped1/2 teaspoon fine sea saltLots of freshly ground black pepper, to taste

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Instructions

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Step 1

Combine all of the ingredients in the bowl of a food processor. Process until smooth and green, with tiny flecks of herbs.

Step 2

Taste, and add more salt or pepper if desired. Use as desired, or cover and refrigerate for later. This dressing will keep well in the fridge for 5 to 7 days.