Step 1

Mix salad dressing, lime juice and honey in a shallow bowl of ziploc bag and add chicken tenders. Marinate for as long as you can. If you can let them marinate overnight they will be best. But even for a few minutes and you’ll still get tasty tenders.

Step 2

Preheat your grill for at least 5 minutes with the lid closed. Use high setting if you have it.

Step 3

Add marinated tenderloins and close lid. Grilling time will be approximately 5 minutes. Be sure to check for doneness and internal temperature of 165F.